Capitel della Crosara
Recioto Capitel della Crosara
BETRIEBSTEMPERATUR
Alc.
SÄURE
RESTZUCKER
TRAUBEN
WINEMAKING
TASTING NOTES
Deep ruby red colour. On the nose it is deep and persistent. On the palate it is full, sweet with aromas of ripe fruits, blackberries and cherries.
FOOD PAIRING
03
Le Selezioni
Von den drei Bodentypen im Weinbaugebiet Valpolicella stammen die Rebsorten Corvina, Corvinone, Rondinella, Molinara und Oseleta.
